Important topics to be covered at the conference:
- Using thermal methods to maintain the original freshness and flavour of food products.
- Energy-efficient cold storage facilities.
- Blockchain for tracking and monitoring food.
- AI and robotics to enable food manufacturers to track products and match consumer demand.
- Load-dependent model to reduce carbon emissions in cooled trucks
- Carbon dioxide (CO2) refrigeration systems.
- Propagating food safety through adoptive and preventive measures.
- Providing versatility and greater speed in delivery via vertical form fill seal (VFFS) packaging systems.